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Wave-ing goodbye- Home-cooked ‘fast-food’ replacing microwave meals

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Busy Brits are ditching microwave meals in favour of home-cooked ‘fast food’, research has revealed. Worries about the cost and their diet mean that people are now cooking something quick from scratch, such as a stir-fry or omelette, instead of reaching for the staple microwave ready-meal when they are short of time. The study, conducted [...]


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Posted by Ben Harrow

Food Proficiency- cooking perfected at 55

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Women finally become ‘perfect cooks’ at the grand old age of 55, it has been revealed. A new study shows that by her fifties, the average woman has become proficient at throwing random ingredients together to make something delicious, and has the confidence to host a dinner party for 12. Indeed, by this age, women [...]


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Posted by Ben Harrow

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