Soggy pastry and sunken soufflés- our cooking achilles heels
Tagged in:baked alaska | cookery | food | souffle
Soufflé, beef wellington and baked Alaska are the dishes Brits find the most stressful to cook, research has revealed. Wrestling with the souffle rising – or not as the case may be – makes this a difficult dish for the 46% of Brits who have attempted to make the posh French dessert. One in ten [...]
- Has photos (1 photos)
- Has videos (0 videos)
- Has audio (0 audio)
Posted by James Coleman
